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High Load Capacity
Designed to handle significant volumes of food for busy professional kitchens. -
Rapid Chilling & Freezing
+90°C to +3°C in 90 min; +90°C to -18°C in 240 min for HACCP compliance. -
Reliable Performance
Engineered for heavy-duty use in
large-scale kitchens and production lines. -
HACCP-Compliant Temperature
Control
Rapid temperature pull-down preserves food quality and safety. -
Intuitive Operation
Stainless steel body and intuitive
interface make operation easy.
Specifications
General
PRODUCT CODE BF300h2
VOLTAGE/WATTAGE 220-240 V~ 50 Hz / 450 W
REFRIGERANT R290
LOWEST TARGET TEMPERATURE -35°C
FOAMING AGENT C5H10 (cyclopentane)
Performance
Blast cooling capacity (food center temperature) + 90°C to + 3°C in 90 mins 14 kg
Blast cooling capacity (food center temperature) + 90°C to -18°C in 240 mins 12 kg
Tray& Capacity
TRAY SIZE GN1/1 (530 x 325 mm x 40 - 65 mm)
TRAY CAPACITY 3-5 trays
Dimensions& Weight
External DIMENSIONS W x D x H 750 x 730 x 842 mm
CAVITY DIMENSIONS W x D x H 624 x 410 x 375 mm
NET WEIGHT 66 kg
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